Looking for the perfect dip for your fries, chips and more? Look no further than the Vermont Special Sauce. It is quick and easy to make and makes 4 batches.
INGREDIENTS:
Brown Sugar, Salt, Spices (including red pepper), Tomato, Garlic, Onion, Red Bell Peppers, Parsley, Extractives of Paprika, Acetic Acid, Natural Hickory Smoke Flavor, Maple Sugar, Black Pepper, Chives, Natural Smoke Flavor